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Palau

What to Eat in Uttara khand

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Palau

It is a sweet and salty dish, which is usually served as an accompaniment to the main meals. Initially, no salt or sugar is added to the Palau, but you can choose to use the salt or sugar according to your individual taste. The dish is a favorite of the visitors to the state, and is largely relished by the local inhabitants as well.Palau is specialty of Uttarakhand, and is scarcely found anywhere else in its true form. It involves the use of local ingredients, especially the jhangora that is a cereal found exclusively of the slopes of Uttarakhand. The ingredients required to prepare the dish known as palau of Uttarakhand


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Phaanu
Bhatt Ki Churdkani
Sawala
Jholi
Palau
Chainsoo
Gahat ki Dal
Kafhal
Jhangora Ki Kheer
Garhwal Ka Fannah
Kandalee Ka Saag
Bal Mithai
More ...


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