Dosa
What to Eat in Orissa
Dosa
Dosa is a fermented crepe or pancake made from rice batter and black lentils. This staple dish is widely popular in all southern Indian states Tamil Nadu, Andhra Pradesh, Karnataka and Kerala, as well as being popular in other countries like Sri Lanka, Malaysia and Singapore.
Paratha
Khechedi
Mitha Dahi
Ariselu or Arisa
Khira sagara
Rasabali
Puri
Alu Phulakobi Bhaja
Kanji
Ghugni
Maachha Bihana
Puffed rice More ...
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