Chaat
What to Eat in Jharkhand
Chaat
Chaat is a term describing savory snacks, typically served at road-side tracks from stalls or food carts in India, Pakistan, Nepal and Bangladesh. With its origins in Uttar Pradesh, chaat has become immensely popular in the rest of South Asia. The word derives from Hindi c?? (tasting, a delicacy), from c??n? (to lick), from Prakrit ca??ei (to devour with relish, eat noisily).
Saag
Pakora
Chutney
Bonda
Rice
Baiganee Chop
Bhunjia
Pittha
Dahi vada
Malapua
Chaat
Til Barfi More ...
Test your English Language
Benefits of Turnips
Benefits of Yams
Benefits of Tomatoes
Wildlife Sanctuaries and National Parks of India
Movies for Valentines Day
Narayana Murthy




