Rabri faluda

One of the more interesting things we tasted in Delhi rabri faluda is a sweet rich drink so thick its served with a spoon consisting of vermicelli noodles (faluda same as that in kulfi faluda) and a pasty traditional sweet called rabri made of boiled milk cream sugar nuts and cardamom. The rabri is scooped on top of a glass of faluda then topped with crushed ice and mixed well. Its a very heavy floral drink likely with Persian roots.