Fenugreek
What to Eat in Bihar
Fenugreek
Fenugreek is an annual plant in the family Fabaceae with leaves consisting of three small obovate to oblong leaflets. It is cultivated worldwide as a semi-arid crop, and its seeds are a common ingredient in dishes from the Indian Subcontinent.
Dhuska
Shahi paneer
Ghugni
Spinach
Naan
Raita
Murki
Pittha
Biryani
Churma
Bhurta
Bhunjia
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