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Fenugreek

What to Eat in Bihar

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Fenugreek

Fenugreek is an annual plant in the family Fabaceae with leaves consisting of three small obovate to oblong leaflets. It is cultivated worldwide as a semi-arid crop, and its seeds are a common ingredient in dishes from the Indian Subcontinent.


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Dhuska
Shahi paneer
Ghugni
Spinach
Naan
Raita
Murki
Pittha
Biryani
Churma
Bhurta
Bhunjia
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