Pittha
What to Eat in Bihar
Pittha
It is something like momos. It could be either salty or sweet.It is either a semi circular/ball shaped preparation made of crust made of soft rice flour and filled with preparations made of Channa Daal lentil paste, or Poppy seeds & Gur (Jaggey). and then steamed in water/ milk (allowed to thicken).
Lathyrus sativus
Thekua
Spinach
Dahi vada
Khaja
Palak paneer
Rice
Chaat
Prawn
Murki
Parwal ki Mithai
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