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Poitabhat

What to Eat in Assam

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Poitabhat

Poitabhat is a favourite dish in Assam during the summer season. Cooked rice is soaked overnight in order to prepare poitabhat and served the next day garnished with mustard oil, onion, chilli, pickles, pitika (smashes), etc.


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Fish
Pickle
Pitha
Chutney and salad
Rice
Tea
Luchi
Tenga
Laru
Poitabhat
Pokori
Meat
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