Poitabhat
What to Eat in Assam
Poitabhat
Poitabhat is a favourite dish in Assam during the summer season. Cooked rice is soaked overnight in order to prepare poitabhat and served the next day garnished with mustard oil, onion, chilli, pickles, pitika (smashes), etc.
![](../../appcode/show_img_th.php?fn=../appimg/What-to-Eat-in-Assam/Beer.jpg)
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![](../../appcode/show_img_th.php?fn=../appimg/What-to-Eat-in-Assam/Pickle.jpg)
![](../../appcode/show_img_th.php?fn=../appimg/What-to-Eat-in-Assam/Laru.jpg)
![](../../appcode/show_img_th.php?fn=../appimg/What-to-Eat-in-Assam/Roti.jpg)
![](../../appcode/show_img_th.php?fn=../appimg/What-to-Eat-in-Assam/Poitabhat.jpg)
![](../../appcode/show_img_th.php?fn=../appimg/What-to-Eat-in-Assam/Pura.jpg)
![](../../appcode/show_img_th.php?fn=../appimg/What-to-Eat-in-Assam/Luchi.jpg)
![](../../appcode/show_img_th.php?fn=../appimg/What-to-Eat-in-Assam/Tenga.jpg)
![](../../appcode/show_img_th.php?fn=../appimg/What-to-Eat-in-Assam/bora.jpg)
![](../../appcode/show_img_th.php?fn=../appimg/What-to-Eat-in-Assam/Pitha.jpg)
![](../../appcode/show_img_th.php?fn=../appimg/What-to-Eat-in-Assam/Vegetable.jpg)
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