Laddu
What to Eat in Arunachal Pradesh
Laddu
Laddu or Laddoo is a ballshaped sweet popular in Indian Subcontinent as well as regions with immigrants from the Subcontinent such as Hijaz. Laddu is made of flour and sugar with other ingredients that vary by recipe. It is often served at festive or religious occasions.
Dal and Eggs
Alcoholic beverage
Misa Mach Poora
Laddu
Momo
Peda
Green bean
Papadum
Rice wine
Thukpa
Koat Pitha
Poora Mach More ...
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