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Dal and Eggs

What to Eat in Arunachal Pradesh

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Dal and Eggs

This dish is prepared from masoor dal,moong dal and afar dal. By adding various spices a tomato paste is prepared with whole egg. The whole sauce with whole egg is poured in dal before serving


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Momo
Panch Phoron Taarkari
Achaar
Jalebi
Gulab Jamun
Koat Pitha
Meat
Arunachal Pradesh Laksa Stock
Dal and Eggs
lemon pickle
Alcoholic beverage
Rice wine
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