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Karivepaku podi

What to Eat in Andhra Pradesh

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Karivepaku podi

Preparation is very similar to dhaniyala podi, but has curry leaves (yeah, baby! You read it right) as the main ingredient. Even the staunchest of curry-leaf haters can


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Pulihora
Poornalu
Biryani
Kajjikayalu
Raita
Kakinada khaja
Boondi
Chicken or Mutton
Dhaniyala podi
Chapati
Rasam and Sambar
Gongura Pachadi
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