Freeze your fresh herbs in olive oil or butter
Ways To Waste Less Food
Freeze your fresh herbs in olive oil or butter
A new use for those ice trays. Rosemary, sage, thyme and oregano will all freeze well. Dill, basil, and mint, however, should only be used fresh.
Dont confuse sell by best by or use by with toss by
Hang onions in pantyhose and they will last for up to eight months
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Save leftover wine in the freezer
Skip the Keurig
Only buy what you need
Make frittatas with your leftover vegetables
Save your dried out mushrooms
Shop more often
Know what needs to go in the fridge and what should be left on the counter
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Break your bananas apart and increase their counter life More ...
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