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Pasta

Street Food in India

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Pasta

Pasta is a staple food of traditional Italian cuisine, with the first reference dating to 1154 in Sicily. It is also commonly used to refer to the variety of pasta dishes.


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Poori bhaji northern India
Chana masala
Bikaneri Bhujia
Gulab jamun
Vellayappam Kerala
Chaat
Bael Patra Juice
Dahi Bhalla Papdi Puri Chaat
Sugarcane juice
Tandoori chicken
Fish Tikka
Pasta
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