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Antioxidant in plums

Benefits of Victoria Plum

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Antioxidant in plums

The vitamin E and beta carotene, an antioxidant in plums, protect fatty acids and cell membranes from attack of free radicals which allows the body to fight the signs of ageing skin such as loss of elasticity and wrinkles. Plum contains high amount of antioxidants and high anti inflammatory properties which increases circulation and cell metabolism reducing inflammation. This in turn promotes elasticity of the skin and keeps acne and wrinkle at bay.


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Nutrition Benefits of Eating Victoria plum
Description
Stops Premature Aging
Effective natural laxative
Help to reverse Adrenal gland fatigue
Removes toxins and prevents constipation
History
Effectivenatural laxative
Fruit shape
Cholesterol oxidation
Rich in Vitamin C
Boosts bone health
More ...


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