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How to Select and Store

Benefits of Turnips

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How to Select and Store

Turnip greens are usually available with their roots attached. Look for greens that are unblemished, crisp, and deep green in color. If you have purchased turnip greens with roots attached, remove them from the root. Store root and greens in separate plastic bags, removing as much of the air from the bags as possible. Place in refrigerator where the greens should keep fresh for about 4 days.


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Turnip is a root vegetable
Prevents Atherosclerosis
Bone Health1
Bruising
Description
Tips for Preparing Turnip Greens
Other minerals
High value of potassium
Beneficial for Weight Loss
Low in Calories
Nutritional Content
Turnip Greens as a Goitrogenic Food
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