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Protects from Free Radicals

Benefits of Tomatoes

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Protects from Free Radicals

Some of its flavonoid antioxidants, such as lycopene and zea xanthin are best known to health specialists for their anti free radical behaviour. Fresh tomato juices as well as its soups are increasingly becoming popular health drinks all across the world. Organic varieties hold three times more lycopene than non organic.


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Excellent source vitamin C
Protect Against Thrombosis
Improves vision
Anti Cancer Benefits
Colorectal Cancer
Healthier fats
Ward off Inflammation
Abundant Source of Antioxidants
Supports Bone Health
Vitamin A
Tomato contains important nutrients
Prostate Cancer
More ...


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