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Vitamins

Benefits of Rambutan fruits

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Vitamins

Incorporating a serving of rambutan fruit into your diet gives you a big boost in vitamin C. Each 100 gram portion contains approximately 40 percent of the daily recommended intake of this vitamin. The foods you eat must provide the vitamin C you need each day, as your body does not have the ability to store it for later use. You will also get about 1 percent of the daily recommended intake of niacin, also known as vitamin B3.


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Blood Formation
Decreases unwanted fat
Generation Of White And Red Blood Cells
Protector Free Radicals
Bark of the tree
To treat fever
Antiseptic Properties
Rambutans are also a good source of copper
Calories
Treats Diabetes
Vitamins and minerals
Nutrition Facts for Raw Rambutan Pulp
More ...


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