Vitamins
Benefits of Rambutan fruits

Vitamins
Incorporating a serving of rambutan fruit into your diet gives you a big boost in vitamin C. Each 100 gram portion contains approximately 40 percent of the daily recommended intake of this vitamin. The foods you eat must provide the vitamin C you need each day, as your body does not have the ability to store it for later use. You will also get about 1 percent of the daily recommended intake of niacin, also known as vitamin B3.
Blood Formation
Decreases unwanted fat
Generation Of White And Red Blood Cells
Protector Free Radicals
Bark of the tree
To treat fever
Antiseptic Properties
Rambutans are also a good source of copper
Calories
Treats Diabetes
Vitamins and minerals
Nutrition Facts for Raw Rambutan Pulp More ...
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