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Heart Attack

Benefits of Green chillis

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Heart Attack

Chilies have vitamin B6 and folic acid. The vitamin B reduces high homocysteine level. High homocysteine levels have been shown to cause damage to blood vessels and are associated with a greatly increased risk of heart attack and stroke. It also converts


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Minerals
Betacarotenoids
Digestion
Low in fat and contains the right kind of fat
Protects against radiation
History
Stomach lining
Bone Care
Intensity
Culinary uses
Provides many other nutrients
Safety profile
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