Spice
Benefits of Bay Leaf

Spice
The leaves have a very good aroma and are mainly used as a spice in Indian cooking since ages. The fruits are also used as a flavoring agent in cuisines. Though the leaves are good, it is not essential to consume cooked leaves. They are tough to digest. The essential ingredients get mixed in the food and offer the benefits for the body.
Tonic
Minerals
Treatment of Cold and Infection
Stomach disorders
Bay laurel Laurus nobilis lauraceae
Excellent source of Vitamin A
Pregnancy and Breastfeeding
Treatment of Menstrual Problems
Clean Teeth
Regular Menstruation
Evidence
Stomachic More ...
Test your English Language
Precaution while using Microscope
Benefits of Oregano
Jogging Tips and Guidelines
Largest Deserts of the World
What to Eat in Andhra Pradesh
Xmas Decoration Ideas




