Spices
Antioxidant rich foods

Spices
Most spices are strong antioxidants and have a variety of beneficial effects. Ginger is an anti-inflammatory and can help ease the pain of arthritis. Chillies contain the plant chemical capsaicin, which is a great reliever of general aches and pains, and coriander seeds can lower blood pressure.
Carrots
Red Bean dried
Beans
Bell Peppers
Russet putatoes
Strawberry
Soya
Cherries
Potatoes
Berries
Olive oil
Garlic More ...
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