Confusing Words in English Language. Free Reading..
What to Eat in West Bengal
The specialty of traditional Bengali food lies in the perfect blend of sweet and spicy flavors.
Meaning fried for a long time with ground and whole spices over high heat until shallot/garlic/ginger have dissolved into a thick paste. Usually applied to meat and some shellfish.
Piha or pithe
Tehari and Biriani
The Kachchi Biriani
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