benefits of tamarind

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Tamarind in the Kitchen

Benefits of Tamarind

Tamarind in the Kitchen

Tamarind is a staple and a favorite in Mexican, Latin American, Indian and Asian kitchens and restaurants. It is kept as a paste for cooking and making drinks, to make a natural unprocessed candy, for folk remedies to treat mild conditions and as a fresh fruit to be enjoyed in many ways.


Fluorosis
Antiseptic
Manage Diabetes
Superstitions
Culture
Season
Strengthen the immune system
Stomach health
Tamarind is available in an assortment of snacks
Pulp of tamarind acts
Seeds
Sweet Tamarind vs Sour Tamarind
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