Mobsea Logo
Home

Khakhra

What to Eat in Gujarat

<
^
>

Khakhra

Originating from the state of Gujarat, as part of Gujarati cuisine in India, Khakharas are thin crackers made from mat bean and wheat flour and oil. It is served usually during breakfast. khakhras are uniquely hand-made and roasted to provide a delicious, crunchy and healthy snack enjoyed with a selection of pickles and chutneys.


<
^
>

Whole wheat flour
Puri
Malapua
Kadhi
Handvo
Doodhpak
Fafda
Momordica charantia
Sev
Mixed Dal
Kachori
Raita
More ...


Test your English Language
Most Powerful Cars on the Market
Naturally Beautiful
Popular Men Deodorant Brands
Places you cant Visit
Worlds Most Beautiful National Parks
Crazy Facts
Candle Sticks
Cutest Short Hairstyles
Best Places to Celebrate New Year
Celebrities Pulling Weird Faces
Tips to get ready for Study Abroad
Fitness Tips
Healthy Ear
How to Maintain Good Hygiene
Rules to play Roller Soccer
Healthy Mouth
Healthy Nails
Healthy Neck