Ghevar
What to Eat in Rajsthan
Ghevar
Ghevar is a Rajasthani sweet traditionally associated with the Teej Festival. It is disc shaped, and made from oil, flour and sugar syrup. There are many varieties of Ghevar, including plain, mawa and malai ghevar.It is very famous in the adjoining states of Uttar Pradesh, Haryana, Delhi, Gujrat, Madhya Pradesh (among others).It comes in the market during the Saavan month of hindus (approx July & August). It is also gaining wide popularity in Mumbai.
DilKhushaal
Balushahi Recipe
Lassi
Atte ka Malpua
Mirch Ka Salan
Doodhiya Kheech
Rajasthani Chane
Bundi Payas
Gatte ki Sabji
Rabdi
Mawa Kachori
More ...
Test your English Language
How to Do Computer Yoga
Myth about Airplanes
Nelson Mandela
The Best Bulletproof Cars
Tips to Remove Pimples on Face
Christmas Gifts Ideas
Christmas Poems




