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Badam ka Halwa

What to Eat in Rajsthan

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Badam ka Halwa

Ever since my childhood, I have been encouraged to have a tablespoon of this halwa every morning in the winters. I used to look forward to winters because of this morning ritual. This is a rich recipe and one can't have too much of it at one time but it is delicious nevertheless. It has been my all time favourite winter recipe.


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Jhajariya
Bajre ki Khichdi
Halva
Khud khargosh
Dal Bati Churma
Chana Dal aur Gur Chawal
Bundi Payas
Lassi
Sweet Dish of Ajmer Sohan Halwa
Pyaz ki Kachori
Bikaneri Bhujia
Ker Sangri
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