Dosa
What to Eat in Karnataka
Dosa
Dosa is a fermented crepe or pancake made from rice batter and black lentils. This staple dish is widely popular in all southern Indian states Tamil Nadu, Andhra Pradesh, Karnataka and Kerala, as well as being popular in other countries like Sri Lanka, Malaysia and Singapore.
Malabar matthi curry
Murukku
Buttermilk
Dharwad pedha
Neer dosa
Bhajji
Dosa
Curd
Porridge
Kosambari
Akki rotti More ...
Test your English Language
Hair Accessories For Girls
Mahendra Singh Dhoni
What to Eat in Gujarat
Valentines Day Ideas for Couples
Tips to get ready for Graduation
Benefits of Mushroom
Benefits of Mustard Seeds
Benefits of Nectarine




