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RaazmaGogji

What to Eat in Jammu and Kashmir

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RaazmaGogji

This dish is primarily a raazma (kidney beans) dish but along with turnip pieces in it. The turnip gives a different Kashmiri twist to the dish altogether, which makes it different than the way raazma is usually made.


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Tschok Wangan
Modur Pulao
RaazmaGogji
Dum Olav
Nadirhaak Gogji Monji
Haakmonji
Syun Pulaav
Yakhni
Lyodur Tschaman
NadirWaangan
Qeleeya
Monji Haak or Gogji Haak
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