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Use your kitchen scraps to make homemade vegetable stock

Ways To Waste Less Food

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Use your kitchen scraps to make homemade vegetable stock

Instead of tossing the pieces of vegetables you re not using, keep them in a bag in the freezer. When the collection gets big enough, turn it into stock.


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Find out how you can compost in your city
Make frozen fruit and vegetables your new best friend
Make frittatas with your leftover vegetables
Only buy what you need
Add cheese rinds to soups and sauces for extra flavor
Know what needs to go in the fridge and what should be left on the counter
If you cant clean your plate pass it to someone who can
Shop more often
Hang onions in pantyhose and they will last for up to eight months
Save leftover wine in the freezer
When all else fails compost
Save your dried out mushrooms
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