Wipe up spills immediately
Precautions while using Kitchen Equipments
Wipe up spills immediately
Keep the floor dry so that no one slips and falls.
To use steamer safely
To use food chopper safely
Keep potholders
Carborundum stone
Learn how to Extinguish Fires
Safety in the Use of Kitchen Equipment
To use a vertical cutter mixer safely
Keep a First Aid Kit in the Kitchen
Store knives in a wooden block
Dont let temperature sensitive foods
Never cook while wearing dangling jewelry
To use a slicer safely More ...
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Precautions while using Kitchen Equipments
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