High in Vitamin C
Benefits of Persimmon

High in Vitamin C
One 3.5ounce persimmon contains 66 milligrams of vitamin C almost as much as an orange, and meets 110 percent of the daily value. Vitamin C is a watersoluble vitamin known for its antioxidant properties. As an antioxidant, vitamin C protects your cells against free radicals, which may in turn help reduce your risk of heart disease and cancer. Vitamin C is also needed to make collagen, which is the protein that helps heal your cuts.
Protect Eye and Nourish Eye
Carbs Protein and Fat
Strengthens immunity
Diarrhea
Stress tiredness and fatigue
Good for hypertension
A good friend for those on a weight loss journey
A natural relief for hiccups
Helps in improving production of red blood cells
Origin and Production
Regulation
Calorie Counts More ...
Test your English Language
Most Beautiful Mosques In The World
Get Stylish Hair
Unique Potato Chips Flavors
Mosquito Prevention
Best Foods to Eat If You Start Feeling Sick
Benefits of Cloves
Pregnancy Health Care
President Of India
Prevent Dengue




