Vitamin C
Benefits of Kumquat fruit

Vitamin C
Vitamin C is an important antioxidant and is necessary for the health of blood vessels, tendons, ligaments and bones. According to the USDA, eight raw kumquats have 66.7 mg of vitamin C. The National Institute of Health has set the daily recommended amount at 75 mg for women and 90 mg for men. Adequate vitamin C is also necessary for proper wound healing.
Composition
Fiber
The citrus family of fruits
Fasten Healing
Carbohydrate and Protein Content
Hong Kong or Hong Kong Wild
Ways to eat Kumquat
Increase Energy
Protect from Inflammation
Vitamin A
Kumquat fruit
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