Mobsea Logo
Home

Culinary uses

Benefits of Green chillis

<
^
>

Culinary uses

Raw, fresh chilies should be washed in clean water before used in cooking in order to remove any residual fungicides, sand and soil. Chilies either fresh or powder form, can cause severe burning sensation to hands and may cause severe irritation to nasal


<
^
>

Safety profile
Weight Loss
Other Nutritional Information
Contains Vitamin A
Toxin remover
Blood pressure reducer
Chillies contain good amount of minerals
Digestion
Antibacterial
Stomach lining
Evolutionary advantages
Dried green chili powder
More ...


Test your English Language
Controversial Trivia of Cartoon Characters
Concept Cars That Might Change The Way We Drive
Cool Gifts College Students
Tips To Prepare a Government Job Interview
Xmas Food Ideas
Modi Ministry
Xmas Party Games
Biggest Male Models of All Time
Globe Dial
Tips to get ready for Work
Unique Book Shelving And Storage Solutions
Tips to get ready for Summer
Best Geeky Things To Buy
Rules to play Bocce Ball
Wonders of World
Crazy Facts About The Universe
Crazy iPhone Accessories
Crazy Things You Will Only Find In Japan