Potential Health Benefits
Benefits of Figs

Potential Health Benefits
Figs contain a type of antioxidant called phenols, which may lower your risk for heart disease and cancer by preventing cell damage by dangerous free radicals. Fiber lowers your risk for high cholesterol, heart disease and constipation. The fiber in figs may also help you lose weight since it makes figs more filling, helping you eat fewer calories.
Usage
Individual Concerns
Prevent cancer
Prevention of macular degeneration
Fruit and Cereal Fiber Protective against Postmenopausal Breast Cancer
Urinary calcium loss
Good Substitute for Breast Milk
Bronchitis
Strengthens Bones
Sexual Dysfunction
Some Important Tips
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