Eat a frozen bananasicle
Benefits of Bananas

Eat a frozen bananasicle
Peel and cut four ripe bananas in half (across the middle). Stick a wooden icecream stick into the flat end of each piece. Place them all on a piece of wax paper, and then put it in the freezer. A few hours later, serve them up as simply yummy frozen bananasicles. If you want to go allout, quickly dip your frozen bananas in 6 ounces (170 grams) melted butterscotch or chocolate morsels (chopped nuts or shredded coconut are optional), then refreeze.
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