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Increases Oxygen Carrying Capacity

Benefits of Carrots

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Increases Oxygen Carrying Capacity

The amount of Iron in carrot juice can increase the oxygen carrying capacity of the body, thus helping us do more workouts to lose weight. Phosphorous helps the body to use up more energy while doing work.


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Muscle Growth
Water retention
Atherosclerosis and Anemia
Suitable for Dry Skin
Prevents Cancer
Source of Calcium
Ulcers
Source Of Vitamins Needed For Skin
Rice and Risotto
Improved Vision
Stimulate Appetite and Improve Digestion
Enrich Lactation
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