Botany
Benefits of Artichoke
Botany
The artichoke is a member of the daisy family. It is a perennial herb, widely cultivated in the Mediterranean regions and adjoining parts of central Europe. This well known plant grows to a height of approximately 2 meters. It has a strong, erect stem and its large leaves are lobed and gray green. The edible flower bud is purple green in color, and has scales or bracts that enclose it. It blooms from July to August.
Artichokes Are Cancer Fighters Too
Capsules and tinctures
Vitamin Source
Indigestion
How does it work
Cleans Dandruff
High quantities of potassium
Bouncy Locks
Cholesterol Reduction
Antimicrobial Properties
Inflammation and Infections
Selecting and Storing Artichokes More ...
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