Achar
What to Eat in Nagaland
Achar
Pickles. Generally flavoured with mustard oil, mustard seeds, aniseed, caraway seed and asafoetida, or hing.
Roasted Intestines
Smoked Pork Stew
Chorchori
Boiled Vegetables
Fish
Cutlet
Bhorta
Chhenchki
Kebabs
Beans Mix
Tehari and Biriani
Bamboo Steamed Fish More ...
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