Mobsea Logo
Home

Raw Mango Sabzi

What to Eat in Haryana

<
^
>

Raw Mango Sabzi

Raw mango is used for chutneys and sometimes to make sabzi as well. During summer, mom is used to make the khatta meetha rw mango gravy sabzi which is mostly done in the villages of west UP and Haryana. That is why I will list this raw mango sabzi in both UP and Haryana Cuisines.


<
^
>

Sattu Sahrbat
Mooli Bhurji
Bajra Roti
Kadhi Pakoda
Carrot Pickle
Green Chili Pickle
Chana Dal Sabzi
Hare Chane ki Sabzi
Wheat Flour Halwa
Gond ke Ladoo
Potato Raita
Carrot Raita
More ...


Test your English Language
Benefits of Fennel Seeds
Forever Young Naturally Eating
Mirabai
Awesome Modular Kitchen Designs
The worlds Worst Supercars of All Time
Most Famous Fictional Robots of All Time
The Worlds Most Impressive Bridges
Animal Themed Nail Art Designs
Benefits of Beans
Fastest Things Known To Man
What to Eat in Haryana
Most Craziest Facts
Ranking All NFL Teams From Least To Most Valuable
Benefits of Beetroot
Search Tricks
Cut Throat Pool Game
Cute Nail Art Designs
Cutest and Pretty Dogs