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Introduction to Quince

Benefits of Quince

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Introduction to Quince

Quince is a rather unusual fruit that is closely related to apples and pears. Its scientific name is Cydonia oblonga, and it is the only member of its genus Cydonia. The quince tree is deciduous and rather small, while the valuable ripened fruit is yellowish gold color and somewhat similar to pears in shape and consistency. The value of the fruit as a food item dates back a long time, but the small tree is often grown for its ornamental quality as well, because of its attractive pale pink blossoms.


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Gastrointestinal Diseases
Quince pulp
Circulation and Hair Health
Antibacterial
Antiviral Properties
The quince is low in calories
Lowers Blood Pressure
Anti allergenic and anti inflammatory properties
Heart health
Good for the immune system
Treats Nausea And Vomiting
More about Quince
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