Jadoh

For the food lovers who love to taste different recipes from different places of India and the world as well they will surely love to try the exotic Meghalayan cuisine. When it is to name a different type of rice cooked by the Meghalayans, then it is Jadoh which is mainly taken by the Khasi community of Meghalaya. Ads by OffersWizardAd Options Meghalaya is a state which shows a variation in its food habits. There are different tribal communities who are having different food habits. But more or less all the Meghalayan people are fond of hot and spicy foods. Most of the recipes of Meghalaya are made with lots of chilly and other ingredients. The Khasi community is fond of this special dish called Jadoh of Meghalaya. The Meghalayan cuisine are veritable not only in their taste but also in their preparations. Another noticeable thing about the Meghalayan food is that they have a variety of colors. The Meghalayan food Jadoh is a delicious rice meal which attracts the attention mainly due to its color.