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What to Eat in Kerala

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Fish

Fish is consumed as a food by many species, including humans. The word fish refers to both the animal and to the food prepared from it. In culinary and fishery contexts, the term fish also includes shellfish, such as molluscs, crustaceans and echinoderms.


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Papadum
Jaggery
Achaar
Chapati
Paratha
Tapioca Chips
Idiyappam
Olan
Kichadi
Coconut milk
Pickle
Fish
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