Ending the meal a
Table Etiquettes
Ending the meal a
Always put the fork and the knife handles parallely in the 4 O'clock position towards the right rim of the plate.
Placement of food
Handling the food
Ending the meal d
Table etiquettes b
Passing the food
Ending the meal a
Placement of the napkin
Getting started b
Placement of utensils
Getting started a
Eating the food d
Eating the food b More ...
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