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Use caution and follow directions

Precautions while using Microwaves

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Use caution and follow directions

Use caution and follow directions when popping popcorn in the microwave. The vapor produced in the bag may exceed 180 degrees F. Do not cook microwave popcorn for more than four (4) minutes;remove bag immediately when rate of popping slows. Attempting to pop all the kernels invariably results in scorched popcorn, smoke, and, possibly, fire.


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