Use caution and follow directions
Precautions while using Microwaves
Use caution and follow directions
Use caution and follow directions when popping popcorn in the microwave. The vapor produced in the bag may exceed 180 degrees F. Do not cook microwave popcorn for more than four (4) minutes;remove bag immediately when rate of popping slows. Attempting to pop all the kernels invariably results in scorched popcorn, smoke, and, possibly, fire.
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