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Protection from PostMenopausal Breast Cancer

Benefits of Pears

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Protection from PostMenopausal Breast Cancer

Pears are rich in fiber. Consuming large amount of fiber, especially cereal fiber such as pears, reduce the risk of breast cancer. Women who have taken hormone replacement and have consumed lots of fibers have significantly lowered their risk of breast cancer by 50 percent.


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Prevents osteoporosis
History
A Natural Antioxidant Vitamin C
Treat Oily Skin
Nutritional Benefits
Reduced Cancer Risk
Protection from PostMenopausal Breast Cancer
Shortness of breath
Fever
Other Health Benefits
Prevents heart diseases
Uses
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