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Benefits of Mangosteen

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Storage

Mangosteens are available fresh during summer months. Completely matured, deep purple color fruits are picked up either by hand or hook and basket method as in mangoes without damaging them. Injury to outer skin results in percolation of bitter latex into the edible flesh, which makes the whole fruit bitter and inedible.


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Antioxidants
Maintain intestinal health
The Fruit
Keeping Quality
Reduces Cholesterol
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Mangosteen Nutritional Value
Overview
Vision health
Safety
What is the history behind it
Helps regulate blood pressure and heart rate
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