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Potential AntiCarcinogen

Benefits of Curry Leaves

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Potential AntiCarcinogen

Curry leaves are naturally high in antioxidants. These are substances that help protect cells from damage or death as a result of exposure to free radicals or toxins. This animal study found that curry leaf extract helped reduce the effects of dimethylhydrazine hydrochloride, a known carcinogen. However, further research, on humans and on other carcinogens, is required.


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Treatment of indigestion and heartburn
Uses In Cooking
Bone Health
Analgesic property of curry leaves
Diarrhoea
Antioxidant Properties
Indigestion and nausea
A stronger immune system
Precautions
Protects Against Pathogen Attack
Home remedy for diarrhea
Potential AntiCarcinogen
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