Flavouring In Rasam
Benefits of Cumin
Flavouring In Rasam
Roasted cumin seeds along with ground black pepper are used in flavouring rasams.
Sweet Voice for singers
Mouth Freshener
Storage Times
Traditional Cooking
Sleep Inducer
Cultivation areas
Anti spasmodic
Rejuvenative
Respiratory Disorders Asthma Bronchitis
Benefits
Carminative
Cumin Drink as a substitute for water More ...
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