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Functions

Benefits of Chives

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Functions

Warms the middle region, helps appetite, invigorates qi, activates the blood, benefits the kidneys, supplements yang. The whole plant is also used for constipation and gastroenteritis (inflammation of the lining membrane of the stomach and the intestines).


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Heals Wounds
Antioxidants
Disadvantages
Dosage and Administration
In the Garden
FRESH vs DRIED
Esophageal and stomach cancer
Applications
STORAGE
Functions
Care
Pink Chives
More ...


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