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Benefits of Cauliflower

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Try This Very Healthy Alternative

Cauliflower florets are the part of the plant that most people eat. However, the stem and leaves are edible too and are especially good for adding to soup stocks. To cut cauliflower, first remove the outer leaves and then slice the florets at the base where they meet the stalks. You can further cut them, if you desire pieces that are smaller or of uniform size. Trim any brown coloration that may exist on the edges. One of the best ways to eat cauliflower to maximize nutrients is to eat it raw. However, for those who dont like the crunch or taste, try this mashed cauliflower recipe which is a delicious and healthy substitute for traditional mashed potatoes.


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Peptic ulcer
Inhibited the growth of breast tumors
Healthy dose of potassium
Cardiovascular and Cerebrovascular
Cancer Prevention
History
Fiber
Caution
Digestive Benefits
Try This Very Healthy Alternative
Nutritional
Detoxifies the Body System
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