Constituents of garam masala
Benefits of Cardamom
Constituents of garam masala
Cardamom is one of the main constituents of garam masala, a combination of spices used in both vegetarian and non vegetarian dishes. It is also an important ingredient in the preparation of curry powder commonly used in Indian cooking.
Maintains Health
Fights anaemia
Halitosis and Aphrodisiac
Selection and storage
Maintains Normal Body Temperature
Regularises your heart rate
Good source of Minerals
Detoxifying agent
Cold and Flu
Essential volatile oils
Urinary problems
Asthma More ...
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