Bhorta
What to Eat in West Bengal
Bhorta
Any vegetable, such as potatoes, beans, sour mangoes, papaya, pumpkins or even dal, first boiled whole and then mashed and seasoned with red shallot, fresh chile, mustard oil/ghee and spices.
Chop
Cutlet
Kosha
Chhenchki
Achar
Whole roasted chicken or duck
Ghonto
Moa
Chutney
Jhal
Tehari and Biriani More ...
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